Kerala Agri varsity introduce Jeevani, a new health drink

Aimed at boosting the immunity concentrations of men and women, the Department of Submit-Harvest Technological innovation, Kerala Agricultural University has released Jeevani — a health and fitness consume in the marketplace.

The solution has been formulated from horticultural crops with confirmed health and fitness advantages and immunity boosting properties these types of as aonia (Indian gooseberry), lemon, ginger, turmeric and black pepper.

The energetic ingredients in these crops these types of as Vitamin C and flavanoids in lemon, zingiberin in ginger, curcumin in turmeric and piperine in black pepper are acknowledged to possess antioxidant and immune-protective properties.

KAU in a assertion claimed that Jeevani is 100 for each cent organic and devoid of any preservatives, synthetic food items additives or synthetic colourants. Jeevani has been formulated the two in sweet and salty flavours. The caloric worth of the solution is also minimal. Under ambient area situations, the solution can be stored for 1 month with no spoilage and six months beneath refrigerated situations. The solution can be recommended as a health and fitness consume for men and women of all ages, KAU claimed.

The solution is available at the KAU revenue outlet at the principal campus in Vellanikara and is priced at ₹140 for 500 ml.